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Tide frame
Kelp lab · Specimen ledger
Lab notes
Wave shelves · perforated field sheets
Description
red currant and spice scented nose
Barroso and San Cristobal and contain some 2% other varieties
even fleshy yet there is good delineation on the serious
12% Mourvedre and 2% Viognier
Vincent Dancer, Pommard Perrieres other_regions_australia red currant and spice scentedThis is aromatically similar to the Montrevenots if perhaps just a bit earthier. There is more volume if slightly less refinement to the medium bodied flavors that also reflected a touch of minerality on the focused, powerful and only mildly rustic finale. This is a very good Pommard villages and worth considering.
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